Pumpkin Kaya with Homemade Rolls

This long weekend's accomplishment. Pumpkin kaya stirred to perfection with the help of Judy and homemade bread rolls to accompany the delectable spread. =)



Of course, bread rolls are not enough to savour the delicious kaya with, so mini and big loaves of bread were baked.

Pau with a Twist

Instead of the normal char siew, tau sa, lian rong, vegetable, or chicken pau, my mum suggested we add a twist to the normal pau. In place, we have the nonya bak zhang pau! =)